Cookbooks | Chester

Author

Series

Description

Before modern transportation methods, the people of Italy were isolated into regions that each developed its own customs--especially when it came to cooking. For this reason, Italians have created very distinctive cooking styles and recipes.

2) Modern comfort food: a Barefoot Contessa cookbook

Author

Garten, Ina

Series

Barefoot Contessa cookbook

Description

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A collection of eighty-five all-new recipes by the James Beard Award-winning host of the Emmy Award-winning Food Network series features comforting twists on childhood favorites, including cheesy chicken enchiladas, tomato and goat cheese crostata, and banana rum trifle. Cooking comfort food-- particularly fresh, modern comfort food-- ensures that everyone at your table will feel happy and satisfied. Garten knows that serving delicious food will...

3) Cooking the Chinese way

Author

Yu, Ling

Series

Easy menu ethnic cookbooks

Description

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Introduces fundamental of Chinese cooking, including special ingredients and cooking utensils. Also provides recipes for suggested dishes.

4) Cooking the Japanese way

Author

Weston, Reiko

Series

Easy menu ethnic cookbooks

Description

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An introduction to the cooking of Japan featuring basic recipes for soups, appetizers, main dishes, side dishes, and desserts. Also describes some special ingredients used in Japanese dishes, how to set a Japanese table, and how to eat with chopsticks.

5) Cook like a pro: recipes & tips for home cooks

Author

Garten, Ina

Series

Barefoot Contessa cookbook

6) Cooking the French way

Author

Waldee, Lynne Marie

Series

Easy menu ethnic cookbooks

Description

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An introduction to the cooking of France, featuring basic recipes for everyday breakfast, lunch, and dinner dishes, as well as typical menus and a brief description of the special features of a French table setting.