Nopi : the cookbook
(Book)
Author
Contributors
Scully, Ramael, author.
Published
Berkeley : Ten Speed Press, 2015.
Format
Book
Edition
First United States Edition.
ISBN
9781607746232 (hardback), 1607746239 (hardback)
Physical Desc
331 pages : chiefly color illustrations ; 28 cm
Status
Chester Library - Adult Nonfiction
641.5956 OTT
1 available
641.5956 OTT
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Chester Library - Adult Nonfiction | 641.5956 OTT | Available |
| Location | Call Number | Status |
|---|---|---|
| Bernards Township Library - Adult Nonfiction - Cookbooks | COOKBOOK OTTOLENGHI | Available |
| Hunterdon County Library Headquarters - Adult Nonfiction | 641.5956 | Checked Out |
| Morris County Library - Adult Nonfiction | 641.5956 OTT | Available |
| Randolph Township Library - Adult Nonfiction | 641.5956 OTT | Available |
| Rockaway Township Library - Adult Nonfiction | 641.5956 OTT | Available |
More Details
Published
Berkeley : Ten Speed Press, 2015.
Edition
First United States Edition.
Language
English
ISBN
9781607746232 (hardback), 1607746239 (hardback)
Notes
General Note
Includes index.
Description
"Yotam Ottolenghi is beloved in the food world for his beautiful, inspirational cookbooks, as well as his Ottolenghi delis and his fine-dining restaurant, Nopi. In The NOPI Cookbook, head chef Ramael Scully's Asian-inspired pantry meets Ottolenghi's Middle Eastern influences and brings the restaurant's favorite dishes within reach of the home cook"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Ottolenghi, Y., & Scully, R. (2015). Nopi: the cookbook (First United States Edition.). Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ottolenghi, Yotam and Ramael, Scully. 2015. Nopi: The Cookbook. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ottolenghi, Yotam and Ramael, Scully. Nopi: The Cookbook Ten Speed Press, 2015.
MLA Citation, 9th Edition (style guide)Ottolenghi, Yotam,, and Ramael Scully. Nopi: The Cookbook First United States Edition., Ten Speed Press, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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