The wildlife-friendly vegetable gardener : how to grow food in harmony with nature
(Book)

Book Cover
Average Rating
Published
North Adams, MA : Storey Pub., [2014].
Format
Book
ISBN
9781612120553 (pbk. : alk. paper), 1612120555 (pbk. : alk. paper)
Physical Desc
143 pages : color illustrations ; 25 cm
Status

Description

Loading Description...

More Details

Published
North Adams, MA : Storey Pub., [2014].
Language
English
ISBN
9781612120553 (pbk. : alk. paper), 1612120555 (pbk. : alk. paper)

Notes

Bibliography
Includes bibliographical references (page 139) and index.

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
Bernards Township Library - Adult Nonfiction635 HARAvailable
East Hanover Library - Adult Nonfiction635 HARAvailable
Hunterdon County Library Headquarters - Adult Nonfiction635Checked Out
Jefferson Township Library - Adult Nonfiction635 HARAvailable
Long Hill Library - Adult Nonfiction635 HARAvailable
Show All Copies

More Like This

Loading more titles like this title...

Syndetics Unbound

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Hartung, T. (2014). The wildlife-friendly vegetable gardener: how to grow food in harmony with nature . Storey Pub..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Hartung, Tammi, 1961-. 2014. The Wildlife-friendly Vegetable Gardener: How to Grow Food in Harmony With Nature. Storey Pub.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Hartung, Tammi, 1961-. The Wildlife-friendly Vegetable Gardener: How to Grow Food in Harmony With Nature Storey Pub, 2014.

MLA Citation, 9th Edition (style guide)

Hartung, Tammi. The Wildlife-friendly Vegetable Gardener: How to Grow Food in Harmony With Nature Storey Pub., 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.