Be healthy! it's a girl thing : food fitness and feeling great
(Book)
Author
Contributors
Published
New York : Crown, 2003.
Format
Book
Edition
First edition.
ISBN
0679890297 (trade pbk.), 0679990291 (lib. bdg.)
Physical Desc
115 pages : illustrations ; 23 cm
Accelerated Reader
IL: MG - BL: 7.4 - AR Pts: 5
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Kinnelon Library - Juvenile Nonfiction | J 613.042 JUKES | Available |
Morristown-Morris Township Library - Juvenile Nonfiction | J 613.042 CHE | Available |
Parsippany Library (Main Library) - Juvenile Nonfiction | J 613.04 JUK | Checked Out |
Pequannock Library - Juvenile Nonfiction | J 613.04243 JUK | Available |
Subjects
LC Subjects
Other Subjects
More Details
Published
New York : Crown, 2003.
Edition
First edition.
Language
English
ISBN
0679890297 (trade pbk.), 0679990291 (lib. bdg.)
Accelerated Reader
MG
Level 7.4, 5 Points
Level 7.4, 5 Points
Notes
General Note
Includes index.
Description
A guide for adolescent girls on how to stay healthy and fit, with information on nutrition and exercise.
Study Program Information
Accelerated Reader,MG,7.4,5,79049
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Citations
APA Citation, 7th Edition (style guide)
Jukes, M., & Cheung, L. W. Y. (2003). Be healthy! it's a girl thing: food fitness and feeling great (First edition.). Crown.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Jukes, Mavis and Lilian W. Y. Cheung. 2003. Be Healthy! It's a Girl Thing: Food Fitness and Feeling Great. Crown.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Jukes, Mavis and Lilian W. Y. Cheung. Be Healthy! It's a Girl Thing: Food Fitness and Feeling Great Crown, 2003.
MLA Citation, 9th Edition (style guide)Jukes, Mavis., and Lilian W. Y. Cheung. Be Healthy! It's a Girl Thing: Food Fitness and Feeling Great First edition., Crown, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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