Julia and Jacques cooking at home
(Book)
Author
Contributors
Published
New York : Alfred Knopf, 2000.
Format
Book
ISBN
0375404317
Physical Desc
xii, 430 pages : color illustrations ; 29 cm
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Bernardsville Public Library - Adult Nonfiction | 641.5944 CHI | Available |
Chatham Borough-Chatham Township Library - Adult Nonfiction | 641.5944 CHI | Available |
Jefferson Township Library - Adult Nonfiction | 641.5944 CHI | Available |
Morris County Library - Adult Nonfiction | 641.5944 CHI | Available |
Morris Plains Library - Adult Nonfiction - Cookbooks | 641.594 CHILD | Available |
More Details
Published
New York : Alfred Knopf, 2000.
Language
English
ISBN
0375404317
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Child, J., Pépin, J., & Nussbaum, D. (2000). Julia and Jacques cooking at home . Alfred Knopf.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Child, Julia, Jacques. Pépin and David. Nussbaum. 2000. Julia and Jacques Cooking At Home. Alfred Knopf.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Child, Julia, Jacques. Pépin and David. Nussbaum. Julia and Jacques Cooking At Home Alfred Knopf, 2000.
MLA Citation, 9th Edition (style guide)Child, Julia., Jacques Pépin, and David Nussbaum. Julia and Jacques Cooking At Home Alfred Knopf, 2000.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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