Princess and the petri dish
(Book)
Author
Contributors
Bouloubasis, Petros, illustrator.
Published
Chicago, Illinois : Albert Whitman & Company, 2020.
Format
Book
ISBN
9780807566442, 0807566446
Physical Desc
1 volume (unpaged) : illustrations ; 23 cm
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Chester Library - Juvenile Fiction - New | E FLIESS | Checked Out |
Location | Call Number | Status |
---|---|---|
Hunterdon County Library Headquarters - Juvenile Fiction - Picture Books | FLIESS | Checked Out |
Lincoln Park Library - Juvenile Fiction - Picture Books | E FLIESS | Available |
Mendham Borough Library - Juvenile Fiction - Picture Books | EJ FLIESS | Available |
North County Branch - Juvenile Fiction - Picture Books | FLIESS | Available |
Rockaway Township Library - Juvenile Fiction - Picture Books | EJ FLE | Held |
More Details
Published
Chicago, Illinois : Albert Whitman & Company, 2020.
Language
English
ISBN
9780807566442, 0807566446
Notes
Description
Princess Pippa's latest experiment to create a better tasting pea goes awry and she must figure out a way to get the kingdom back to normal.
Target Audience
Ages 4-8.,Albert Whitman & Company.
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Citations
APA Citation, 7th Edition (style guide)
Fliess, S., & Bouloubasis, P. (2020). Princess and the petri dish . Albert Whitman & Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Fliess, Sue and Petros, Bouloubasis. 2020. Princess and the Petri Dish. Albert Whitman & Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Fliess, Sue and Petros, Bouloubasis. Princess and the Petri Dish Albert Whitman & Company, 2020.
MLA Citation, 9th Edition (style guide)Fliess, Sue,, and Petros Bouloubasis. Princess and the Petri Dish Albert Whitman & Company, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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