The new vegetarian South : 105 inspired dishes for everyone
(Book)
Author
Published
Chapel Hill : The University of North Carolina Press, [2018].
Format
Book
ISBN
9781469645162 (HRD), 1469645165 (HRD)
Physical Desc
178 pages : color illustrations ; 24 cm
Status
Chester Library - Adult Nonfiction
641.5636 BRU
1 available
641.5636 BRU
1 available
Description
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More Details
Published
Chapel Hill : The University of North Carolina Press, [2018].
Language
English
ISBN
9781469645162 (HRD), 1469645165 (HRD)
Notes
General Note
"Want to eat more plant-based meals but don't know where to start? Love Southern-style cooking? This book will help. This is a vegetarian cookbook for people who do or don't eat meat: for everyone. And it is an especially neat book for flexitarians, thoseof us who eat meat but want to consume less of it in favor of eating more plant-based meals"-- Introduction.
General Note
Includes index.
Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Chester Library - Adult Nonfiction | 641.5636 BRU | Available |
| Location | Call Number | Status |
|---|---|---|
| Chatham Borough-Chatham Township Library - Adult Nonfiction | 641.5636 BRU | Available |
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Citations
APA Citation, 7th Edition (style guide)
Brulé, J. (2018). The new vegetarian South: 105 inspired dishes for everyone . The University of North Carolina Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Brulé, Jennifer. 2018. The New Vegetarian South: 105 Inspired Dishes for Everyone. The University of North Carolina Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Brulé, Jennifer. The New Vegetarian South: 105 Inspired Dishes for Everyone The University of North Carolina Press, 2018.
MLA Citation, 9th Edition (style guide)Brulé, Jennifer. The New Vegetarian South: 105 Inspired Dishes for Everyone The University of North Carolina Press, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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